Here's what's happening in my kitchen at the moment...
In case you haven't heard, I've just spent the most incredible 3 weeks in Japan. (Here are some photos of my adventure if you're interested.) I already had a serious crush on all things Japan, but now I'm a dead-set Bunny Boiler for the place. Read on and see for yourself.
Chopstick Rests:
Aren't they gorgeous? I bought these chopstick rests at the morning market in Takayama. There were so many to choose from I was having palpitations trying the make a decision. I had to have a shot of sake after I bought them, just to calm my nerves.
Harumi's Japanese Cooking:
I looked high and low for cook books while I was in Japan, but didn't find any in English. It was probably a good thing, as our baggage allowance would have been exceeded by about a hundred kilos otherwise. Needless to say, after unpacking my bags, I immediately ordered Harumi's book and received it shortly thereafter, making me one happy (jet-lagged) woman. This is a gem of a book. It has many of the dishes we ate and loved while we were there. I've already made a few, including these Gyozas using her recipe as a guide.
Japanese Pantry:
And you can't cook Japanese food without a Japanese pantry. You could say I've stocked up on some "essential" items. (Others may call it hoarding.)
Spoons:
I wanted ALL the spoons I saw in Japan. I never want to eat my soup with anything but these spoons forever and ever, amen.
Matcha Bowl:
We used to have a beer and wine fridge, now it's an Ocha fridge...
Kirin:
Anyway, that's my kitchen for now.
Pop on over and check out the links to bloggers’ kitchens around the world at In My Kitchen on
Fig Jam and Lime Cordial
In case you haven't heard, I've just spent the most incredible 3 weeks in Japan. (Here are some photos of my adventure if you're interested.) I already had a serious crush on all things Japan, but now I'm a dead-set Bunny Boiler for the place. Read on and see for yourself.
Chopstick Rests:
Aren't they gorgeous? I bought these chopstick rests at the morning market in Takayama. There were so many to choose from I was having palpitations trying the make a decision. I had to have a shot of sake after I bought them, just to calm my nerves.
Harumi's Japanese Cooking:
Japanese Pantry:
And you can't cook Japanese food without a Japanese pantry. You could say I've stocked up on some "essential" items. (Others may call it hoarding.)
Spoons:
I wanted ALL the spoons I saw in Japan. I never want to eat my soup with anything but these spoons forever and ever, amen.
Matcha Bowl:
I bought this beautiful matcha bowl at the Nishiki Market in Kyoto. It's made by a local artist and has an indentation on each side for finger and thumb for easy gripping. My matcha tastes so much better when I drink it out of this... seriously.
Japanese Tea Making Paraphernalia:
Because a girl can never have too many teapots.
Ocha:
We used to have a beer and wine fridge, now it's an Ocha fridge...
Kirin:
... with a little bit of room for some beer... Japanese, of course.
Anyway, that's my kitchen for now.
Pop on over and check out the links to bloggers’ kitchens around the world at In My Kitchen on
Fig Jam and Lime Cordial
Those spoons and those ceramics are breathtaking! Love these spoils of your trip :) it sounds like it was a blast.
ReplyDeleteThanks, and it was Cynthia. I can't wait to go back.
DeleteWhat a great haul! Sounds like your trip was wonderful.
ReplyDeleteThanks Liz. This is just a sample of my treasures. It certainly was a memorable trip.
DeleteYou really have gone all Japanese haven't you?! We lived there for 4 years and I left with a mild obsession with chopstick holders too. Your tea pot is just gorgeous - hmmmm I might have a few tea cups too.......
ReplyDeleteThanks Nancy, and yes, I think I've taken my obsession with Japan to a whole new level. Lucky you to have lived there for 4 years. That would have been a marvelous experience I imagine. My two sons study Japanese, so it was great for them to be fully immersed in the language and culture. That teapot makes the best cup of tea.
DeleteHajimemashite Jennifer! (sorry, my year 7 Japanese kicked in there). I think I would go a little nuts if I went to Japan. PS It is not 'hoarding' it is selective collecting : ) I will have to check out your pics.
ReplyDeleteHajimemashite Kirsty. Douzo yoroshiku. Oh, I went completely bonkers when I was there. I fell in love with everything. "Selective Collecting"... I like that. Mind if I use it? :)
DeleteHa! not at all. Cheers, K xoxo
DeleteGeez Jennifer - you are turning Japanese. Those spoons are just lovely. I would have bought so many more, bugger the luggage limit.
ReplyDeleteYes!!! I think I'm turning Japanese, I really think so... I did buy more, but I was too embarrassed to show you just how far my compulsions went. :0 Thanks so much to stopping by and checking out my kitchen.
DeleteThe spoons are too gorgeous! I also love the ocha - I basically live on it when I'm out there!
ReplyDeleteMajor Ocha love from me too Millie. I drink it every day (hot and cold). Keeps me going. Thanks for stopping by.
Deleteoh wow i am so envious. i would so love to go to japan. whenever i get some spare money (ha ha) i will absolutely go there. I adore those spoons and all your other japanese items. lovely..
ReplyDeleteYou've got to go Sherry. It's an amazing place. We just loved it. I bought back so much more than I've shown here... Couldn't help myself.
DeleteAw, such memories! I worked in Yokohama many years ago. One night we went out in a storm to find a beer vending machine and instead found a teeny little kitten mewing under a blown over newspaper stand. We took her home and called her Kirin :) Luckily when it was time to leave we found a local that was willing to take her on as cats, back then at least, didn't live in peoples homes as pets.
ReplyDeleteJanie x
I love that story. Memories indeed... Oh, and don't get me started in those fantastic vending machines that dispense beer, vitamin water, cold tea, hot coffee... I want one installed in my house.
DeleteWanna go to Japan again?? & add me in your luggages? Seriously, those chopsticks rests and those spoons are incredible. And the ingredients, the book...wow, I'm into Japan now!! :)
ReplyDeleteG'day Love the chopsticks rest and love seeing your Japanese ingredients!
ReplyDeleteThank you for this month's kitchen view also!
Cheers! Joanne
Thanks Joanne. My pantry is busting at the seems LOL! Thanks for dropping into my kitchen.
DeleteAren't you the lucky one with all that Japanese swag. I have just a bit of envy :)
ReplyDeleteThanks Maureen. The Japanese packaging alone has me swooning. Thanks so much for your lovely comment.
DeleteThose spoons! Swoon. The matcha bowl! Swoon.
ReplyDeleteDon't listen to those negative Nellies telling you that you are hoarding. Pish tosh! You are stocking up on supplies to keep everyone's bellies full and faces smiling :)
Exactly Amy. Thanks for your understanding and support. I intent to put every item to good use. :)
DeleteWhat a gorgeous haul, loving those spoons and how cute are the chop stick holders. The matcha bowl is divine. Am inspired to go to Japan now! Thanks for the peek into your kitchen.
ReplyDeleteEverything is fabulous but I absolutely LOVE your spoons. I have been hunting for spoons like that for the longest time. Seems a trip to Japan will have to be arranged.
ReplyDeleteHave a super day.
:-) Mandy xo
Yes. I think a trip to Japan is warranted on the strength of your need for spoons. I'm going back for more spoons so I don't see why you can't :)
DeleteI'm working with some Japanese students at the moment and they are desperately missing Japanese food. On the radio the other day Jon Faine described Japan as the only place on earth you can go and feel like you are on a completely different planet. That description and you amazing collection makes me want to go!
ReplyDeleteJohn Faine is right on the money. I've done a lot of travel and Japan is so different from any place else. I can't wait to go back. Your Japanese students need a good Okonomiyaki to make them feel less homesick - they are easy to make!!!
DeleteThe spoons are absolutely beautiful! Also love the ceramic chopstick plates. Looks like you have all the ingredients and tools to have fun cooking all things Japanese.
ReplyDeleteI've been cooking up a storm since I've been back. Thanks Gretchen.
Deletethose essentials would be quite happy in my pantry! And I love the wooden spoons :)
ReplyDeleteThanks. My Japanese pantry has expended about two-fold since publishing this post.
DeleteThose spoons are gorgeous! I think I would want to keep stroking the wood.
ReplyDeleteI'm in love my spoons.
DeleteIf I could, I'd also have every one of those spoons in my kitchen! They're absolutely stunning! Love your little chopstick holders as well. I think you did well Jen, I reckon I'd have come home with bento boxes and those fabulous Japanese thermoses and more. I'm going to look for Harumi's book, thank you! :)
ReplyDeleteThanks Celia. I think I'm going to have to take another trip, just to buy all the things I didn't get last time. You'll love the book. It's really approachable. Some Japanese cookbooks aren't.
DeleteI love those little spoons. I picked up some similar ones in Singapore, and I could have bought more so I understand your obsession. Those cups and the teapot are beautiful.
ReplyDeleteYour passion for Japan really shines through in your post. I might have to move it closer to the top of the bucket list.
Thanks so much Tania. I love to travel and experience other cultures (red: food), but Japan is a favourite.
DeleteJennifer, eating soup with a beautiful wooden spoon sounds homey and heartwarming. I think I've been missing out.
ReplyDeleteP.S. I don't think you're hoarding -- just prepared for authentic cooking & tasty eating! :)
Thanks Kim. Those are almost the same words I used to justify cramming my all ready over stuffed pantry with more food. LOL!
DeleteThe wooden spoons and matcha bowl are so gorgeous. Love the chopstick rests and the tea pot. Thanks for sharing your Japanese kitchen. :)
ReplyDeleteHi Jennifer, the wooden spoons are beautiful, love that warm wood. Lovely pottery too!
ReplyDeleteThanks for sharing! :)
I've only dabbled in Japanese food, but love eating it and I would like to be a bit more.... After sourdough :-) too much food, too little time :-) thanks for sharing! Liz xx
ReplyDeleteWow that really is an awesome collection of Japanese things.
ReplyDeleteThose spoons are so gorgeous!
Sounds like you enjoyed your holiday :-)